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October 28, 2012
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Sta.sh
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Oct 27, 2012, 7:15:47 PM
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:icondamainnero:
This soup is typical of the people of Belarus, Ukraine and Russia. There are many ways to cook it. Particularly aromatic soup the next day.

Photo, cooking: Me
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:iconsergey1992:
Привіт всім з України!
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:icondamainnero:
I put in the soup cabbage, celery, potatoes, then add a couple of boiled beets, and separately lightly fried onion, add the coarsely grated carrot and tomato, a little put out and add to the soup. Naturally, you need a vegetable broth (you can of diced) and spices.
Then put in a bowl spoonful of sour cream and a spoonful of yogurt
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:iconoldcow:
I've heard of borshch but have never had it. It looks very good.
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